Tuesday, February 13, 2007

Maple Ginger Topping
Makes ¾ cup

A delicious dip for pears and applies, or a great topping for warm fruit crumbles.

¼ cup cream cheese
1 tbsp VE Maple Popcorn Seasoning
½ cup plain yogurt
1 tbsp finely diced VE Crystallized Ginger

1. Using a wooden spoon, beat cream cheese with VE Maple Popcorn Seasoning.
2. Stir in yogurt and VE Crystallized Ginger.

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